Rock Candy Experiment

Grow your own sugar crystals and learn about crystallization!

Materials

Procedure

  1. Heat about 1 cup of water until it is hot but not boiling.
  2. Slowly add sugar while stirring until no more dissolves (creating a saturated solution).
  3. Pour the sugar solution into a clean glass jar.
  4. Tie a string to a pencil or stick and suspend it in the jar so it doesn’t touch the bottom.
  5. Leave the jar undisturbed in a cool place for several days to allow crystals to grow.
  6. Optional: Add food coloring to the solution before growing crystals for colorful candy.

Choose Your Learning Level

Middle School

When sugar dissolves in water, it forms a solution. When the water can't hold any more sugar, crystals start to form and grow on the string. This is called crystallization.

Discussion Questions

  • Why do crystals form on the string?
  • What happens if you add too much sugar?
  • How long do you think it takes for crystals to grow?

High School

Rock candy is formed through the process of crystallization, where a supersaturated sugar solution cools and sugar molecules arrange into a repeating pattern. Factors like temperature, saturation level, and impurities affect crystal growth.

Discussion Questions

  • Explain the concept of supersaturation and how it relates to crystal formation.
  • How do temperature changes influence the rate of crystallization?
  • What role do impurities play in the crystal growth process?